Thursday & Friday (12 - 2.30pm) Kitchen closes: 2pm
Monday - Sunday (5 - 10pm) Kitchen closes: 9.30pm
$28.50
Chef’s choice (four varieties of non veg entrees).
Plain flour bread with butter.
A cool and creamy side dish made with yoghurt.
Flavourful naan infused with melted cheese and garlic.
Whole wheat bread.
Garlic flavoured plain flour bread.
Sweet and tangy condiment made with mango.