Our Menu
Discover authentic Indian flavors on our menu. From breads to biryanis, vegetarian delights, and more, our culinary journey awaits.
Vegetarian Appetizers
Satisfy your taste buds with our Vegetarian Appetizers. From crispy samosas to savory pakoras, our menu showcases a delectable selection of flavorful bites crafted exclusively for vegetarian preferences.
Tray of Chutneys & Papadums
Onion Bhajia
Fresh onion battered and deep fried
Cubes of cottage cheese cooked with chefs special spices.
Vegetable Samosa
Crispy pyramid pastry filled with mildly spiced potatoes & peas.
Hara Kebab
Spinach & fenugreek patties filled with cheese & coriander
Vegetable Pakora
Variety of garden vegetables mixed & fried in a spiced chickpea batter.
Woodland Mushroom
Fresh mushrooms marinated in spicy yoghurt & cooked in Tandoor.
Tasting Sharing Platers
Chilly Paneer
A selection including 2pcs each of Samosa, Pakora,Mushrooms & Pnion Bhajia
Tandoori Platter
(Serves 2)
A combination of 2pcs each of Chicken Tikka.Lamb Cutlet,Tandoori Chicken & Seekh kebab.
Tandoori Sizzlers
Chicken Tikka (4pcs)
Chicken fillets marinated in yoghurt,spices and roasted in tandoor.
Fish Tikka (6pcs)
A combination of 2pcs each of Chicken Tikka.Lamb Cutlet,Tandoori Chicken & Seekh kebab.
Lamb Cutlets (4pcs)
Lamb Cutlets marinated in yoghurt, spices and cooked in tandoor.
Tandoori Prawns(6pcs)
Prawn cutlets delicately marianted in spices & cooked in tandoor.
Tandoori Chicken Full (8pcs)
Half (4pcs)
Chicken on the bone marinated in a special blend of spices, yoghurt and then roasted in Tandoor
Taste Platter
(Per person)
Chefs choice (4 Varieties of Non Veg entrees)
Signature dishes
Chicken
Butter Chicken
Chicken gently simmered in butter,tomato gravy blessed with Kasturi Methi.
Chicken Saag
Chicken cooked with creamy fresh spinach & traditional spices
Chicken Jalfrezy
Chicken fillets sauteed with onion, tomato,capsicum in spicy tangy sauce.
Chicken Shahi Korma
Chicken fillets cooked with crushed almonds & Cashew nuts.
"Le-Taj Special"
Kadhai Chicken
Chicken fillets cooked with juliennes of Capsicum,tomatoes,ginger served in wok.
Chicken Tikka Masala
(England Favourite)
checken fillets marianted in yoghurt,spices & cooked in Tandoor.
Chicken Curry
Traditional style curry cooked with spices.
Lamb
Lamb Rogan Josh
(Melbourne Favourite)
Traditional style lamb curry with rich masala & ground spices.
Lamb Madras
lamb curry cooked with cocunut,curry leaves & mustard seeds.
Lamg Saagwala
lamb cooked with puree spinach,fenugreek and spices.
Lamb Korma
A mild Lamb curry cooked in spices & cream.
Le Taj Special
" Bhuna Lamb "
Diced lamb tossed with fresh herbs,juliennes of capsicum ,tomatoes,ginger & served imwok
Goat
Goat Curry
Pieces of goat cooked in rich tomato & onion gravy.
Goat Masala
A medium spicy version of goat curry in chef’s special gravy.
Beef
Beef Curry
Diced Beef pieces cooked in a rich tomato & onion gravy.
Beef Madras
Beef curry cooked with cocunut,curry leaves & mustard seeds.
Beef Jalfrezy
Diced beef cooked with Capsicum,tomato & onions.
Beef Chilli Fry
Diced lamb tossed with fresh herbs,juliennes of capsicum ,tomatoes,ginger & served imwok
Seafood
Goan Fish Curry
Fillets of fish cooked in rich onion gravy, coconut paste and curry leaves.
Le Taj Special
" Kadhai Prawns "
(House Special)
Prawns cooked with capsicum,tomato,garlic,onions & ground spices.
Fish Masala
(South Indian Style)
Fillet of fish marinated and cooked with tomatoes and exotic spicy gravy.
Prawn Masala
Prawn cutlets marinated with special spices served in a tantalizing rich sauce
Hot Dishes
Vindaloo
Choose Lamb, Beef or Chicken
Hot Tasty Goan preperation cooked with your choice of meat.
Tindaloo
Choose Lamb, Beef or Chicken
Hotter version of Vindaloo cooked with your choice of meat.
Seafood Vindaloo Choose Fish or Prawn
Tasty Goan preperation cooked with your choice of seafood.
Bhut Jolokia Curry (Ghost Curry)
Choose Lamb,Beef or Chicken
( Featured in Epicure “The Age”2013 & The Urbanlist.com 2015) Curry prepared with world’s Hottest Chilli (Red Naga Chilli). As recognised by City of Melbourne “Creator of Melbourne’s Hottest Curry 2023”
Vegetarian & Vegan Dishes
(V-Vegan)
Experience the best of Vegetarian & Vegan cuisine. Our menu showcases a delightful array of plant-based dishes, bursting with flavor and creativity. From hearty vegetable curries to innovative vegan creations, each bite is a celebration of wholesome ingredients and culinary artistry.
Vegetable Korma
Mild vegetable curry cooked to perfection.
Alu Gobi (V)
uliflower & potatoes cooked in tomato and onion masala.
Malai Kofta
Dumpling of cottage cheese and mashed potatoes cooked in cashew nut gravy.
Saag Paneer
Cottage cheese cooked in pureed spinach,herbs & fenugreek.
Yellow Dhal
(Tarka Dhal) (V)
Lentils flavoured with fresh ground spices,ginger,garlic and onions.
Potato Masala (V)
Sliced potatoes spiced & flavoured with curry leaves.
Mutter Paneer
Home made cottage cheese & pease simmered in onion and tomato gravy
Aloo Mutter (V)
Potatoes and green peas cooked in special onion and tomato masala.
Dhal Makhani
(Punjabi special)
Rich & earthy punjabi dish of black lentils & red kidney beans cooked overnight.
Chickpea / Channa Masala (V)
Chickpeas cooked with chef’s special recipe.
Aloo Saag (V)
Fresh spinach and diced potatoes cooked with grount^spices.
Mushroom Masala
Fresh mushroom,green peas cooked in a chef’s special gravy.
House Special
"Kadhai Paneer"
Cottage cheese fingers,capsicum,tomatoes,onions,ginger cooked on high heat & sprinkled with ground spices
Vegetable Jalfrezy (V)
combination of vegetables cooked in special gravy with capsicum,tomato and onions
Rice & Biryani
Discover the essence of Indian cuisine with our Rice & Biryani selection. From fragrant basmati rice to flavorful biryanis, each dish is a harmonious blend of spices and tradition. Immerse yourself in the authentic flavors of India.
Saffron Basmati Rice
Small
Large
Mughlai Biryani
(Choose Lamb/Beef/Chicken)
A rice dish cooked with whole spices,saffron and your choice of meat
Jeera Rice
Rice flavoured with cumin seeds
Kashmiri Pulao
Rice with Dry fruits,nuts & cocunut.
Vegetable Biryani
Seasonal vegetables cooked & layered in pulao
Breads (Roti Shoti)
Experience the art of Indian breads. From fluffy naans to crispy parathas, our menu offers a delightful array of freshly baked options. Elevate your meal with our authentic and aromatic bread selection.
Tandoori Roti
Whole wheat bread.
Paneer Naan
Plain flour bread stuffed with cottage cheese.
Aloo Paratha
Whole wheat bread filled with potato & spices.
Goat Cheese Naan
Bread stuffed with goats cheese.
Nutella Naan
Bread stu ed with nutella.
Naan
Plain flour bread.
Paratha
Layered flaky wholemeal bread.
Keema Naan
Bread stuffed with spicy lamb mince
Cheese & Garlic Naan
Bread stu ed with goats cheese.
Bread Basket -
A selection of assorted (Roti,Naan & Garlic Naan) in a basket.
Butter Naan
Plain flour bread with butter.
Garlic Naan
Garlic flavoured plain flour bread.
Kashmiri Naan
Bread stuffed with dry fruits & nuts.
Chocolate Naan
Bread stu ed with chocolate.
Sides
Enhance your meal with our tempting sides. From tangy chutneys to flavorful rice dishes, our side menu is a perfect complement to your main course. Explore a tantalizing array of traditional Indian flavors and elevate your dining experience with our delectable side dishes.
Papadums(4pcs)
Raita
Desi Salad
Red onion rings with green chili,lemon & spices.
Mango Chutney
Cucumber Salad
Mix Pickles
Plain Yoghurt
Thali (Lunch Only)
Vegetarian Thali
Includes 2 Veg curries – Lentils,Mix Veg, Salad,Rice, Pappadum and Bread.
Non Vegetarian Thali
Includes Butter Chicken,Lamb Rogan Josh, Salad,Rice, Pappadum and Bread.
Dessert (Mithe Sapne)
Gulab Jamun
Milk dumplings in sugar syrup.
Mango Ice Cream
Ice cream with mango flavour.
Kulfi (Sitaram bazaar wali)
Pistachio Ice cream
Dessert Platter
Combination of Gulab Jamun,Kulfi & Ice cream.
Reservation
Reserve your table now for an exceptional dining experience. Click below to secure your spot and savor the flavors of our culinary delights. We can’t wait to welcome you!