Thursday & Friday (12 - 2.30pm) Kitchen closes: 2pm
Monday - Sunday (5 - 10pm) Kitchen closes: 9.30pm
$24.50
Pieces of goat cooked in rich tomato and onion gravy.
Garlic flavoured plain flour bread.
A cool and creamy side dish made with yoghurt.
Whole wheat bread.
Sweet and tangy condiment made with mango.
Plain flour bread with butter.
Red onion rings with green chilli, lemon and spices.