Thursday & Friday (12 - 2.30pm) Kitchen closes: 2pm
Monday - Sunday (5 - 10pm) Kitchen closes: 9.30pm
$15.50
Spinach and fenugreek patties filled with cheese and coriander.
Plain flour bread with butter.
Red onion rings with green chilli, lemon and spices.
Garlic flavoured plain flour bread.
Sweet and tangy condiment made with mango.
Whole wheat bread.
A cool and creamy side dish made with yoghurt.